Neumeister Gemischter Satz Sarmat BIO

NEUMEISTER Gemischter Satz Sarmat BIO

Appearance:
Bright straw yellow with green reflections, clear and vibrant.

Winemaking & Aging:
Traditional Gemischter Satz style, where multiple grape varieties are planted, harvested, and fermented together. The wine comes from the Sarmat vineyard, organically farmed and rooted in ancient marine sediments. Spontaneous fermentation with native yeasts and gentle vinification preserve freshness, balance, and aromatic clarity. A short period on lees adds texture without heaviness.

Country / Region / Classification / Grape(s) / ABV:
Austria | Styria (Steiermark) | Qualitätswein | Field blend of local white varieties (Gemischter Satz) | approx. 12% ABV

Tasting Note:
Fresh, lively, and expressive, this Gemischter Satz opens with aromas of green apple, citrus zest, white flowers, and fresh herbs. On the palate, it is crisp and well-balanced, with bright acidity, subtle fruit sweetness, and a light, refreshing texture. The finish is clean, dry, and slightly herbal, making it highly drinkable and food-friendly.

Primary Flavors:
Green apple
Citrus zest
White flowers
Fresh herbs
Stone fruit

Food Pairing:
Fresh salads with herbs and citrus
Grilled fish or seafood
Vegetable-based dishes and asparagus
Light poultry dishes
Soft cheeses and fresh spreads

This is an extremely versatile wine at the table. Its freshness and balance make it easy to pair with everyday meals, simple dishes, and seasonal cuisine.

Fun Fact:
Sarmat refers to ancient marine sediments found in parts of Styria, formed millions of years ago. These soils contribute to the wine’s pronounced freshness, minerality, and natural balance, making Sarmat wines especially vibrant and expressive.