Neumeister Weissburgunder

Region: Vulkanland Steiermark, Austria (Steiermark)
Appearance: Pale yellow with green highlights; bright and inviting
Winemaking Method: Spontaneous fermentation in stainless steel, aged on fine lees; minimal intervention to preserve freshness and clarity. RWM Selections+2Spencer And Lynn+2
Origin / Grape / ABV: 100% Weissburgunder (Pinot Blanc) · ~12–12.5% ABV Weingut Neumeister & Saziani+1

Tasting Note:
Elegant and crystalline, with aromas of green and yellow apple, white almond, and a whisper of slate and smoke. The palate is silky yet focused, showing quince, gentle pear, light floral touches, and a refined mineral backbone. Bright acidity brings energy, leading into a balanced, lingering finish. Spencer And Lynn+28Wines+2

Food Pairing:
Fantastic with shellfish, lightly grilled fish (salmon, trout), chicken in light sauces, asparagus, mild and semi-hard cheeses, and vegetable dishes.

Fun Fact:
Neumeister farms steep, challenging vineyards around Straden, with emphasis on organic farming, hand-harvesting, and letting the vineyard’s character shine through.